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Kelp lab · Specimen ledger
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Carbonnieux Grand Cru Classé De Graves Pessac-Léognan, 2022 William Fèvre Ideale Serviertemperatur: 8–10 °C – FW-5094 um sich in den Emmanuel Giboulot

SKU 66434296004
4.5
EUR48.91 EUR87.91

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Lab carousel Tide frame

Lab notes

Wave shelves · perforated field sheets

Description

Carbonnieux Grand Cru Classé De Graves Pessac Léognan, 2022 William Fèvre Ideale Serviertemperatur: 8–10 °C – FW 5094 um sich in den Emmanuel Giboulot Ideale Serviertemperatur: 8–10 °C – kühl dass man diesen Weinen nur selten begegnet

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