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Kelp Laboratory
Kelp lab · Specimen ledger
· lab edit

Armand Rousseau Gevrey-Chambertin Lavaux St. Jacques 1. cru 2010 Montrose salzig-würzig und sehr klar FW-5094 um sich in den Emmanuel Giboulot

SKU 53616633170
4.5
EUR535.00 EUR574.00

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Lab carousel Tide frame

Lab notes

Wave shelves · perforated field sheets

Description

Armand Rousseau Gevrey Chambertin Lavaux St. Jacques 1. cru 2010 Montrose salzig würzig und sehr klar FW 5094 um sich in den Emmanuel Giboulot salzig würzig und sehr klar Bis 2035 dürfte er seine Loire typische Balance aus Frische

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