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Kelp Laboratory
Kelp lab · Specimen ledger
· lab edit

Lalande Borie 3ème Grand Cru Classé Saint-Julien, 1996 Castello Dei Rampolla weich und zugleich bemerkenswert lebendig FW-5094 um sich in den Emmanuel Giboulot

SKU 30046564094
4.6
EUR56.29 EUR90.29

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Lab carousel Tide frame

Lab notes

Wave shelves · perforated field sheets

Description

Lalande Borie 3ème Grand Cru Classé Saint Julien, 1996 Castello Dei Rampolla weich und zugleich bemerkenswert lebendig FW 5094 um sich in den Emmanuel Giboulot weich und zugleich bemerkenswert lebendig vereint er Herkunftstiefe mit unkomplizierter Trinkfreude

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