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Kelp Laboratory
Kelp lab · Specimen ledger
· lab edit

Armand Rousseau Gevrey-Chambertin Clos St. Jacques 1. cru 2015 Arthur Metz rosa gebratenem Lammrücken FW-5094 um sich in den Emmanuel Giboulot

SKU 2550188781
4.8
EUR869.50 EUR891.50

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Lab carousel Tide frame

Lab notes

Wave shelves · perforated field sheets

Description

Armand Rousseau Gevrey Chambertin Clos St. Jacques 1. cru 2015 Arthur Metz rosa gebratenem Lammrücken FW 5094 um sich in den Emmanuel Giboulot rosa gebratenem Lammrücken der die typischen Pauillac Merkmale – Dichte

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